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Determination of 4,4-(propane-2,2-diyl) diphenol (Bisphenol A) Concentration in Canned Tomatoes

Bisphenol A (BPA) is a chemical used in the production of polycarbonate plastics and for lining metal cans, used in canned foods. BPA is a well-known endocrine disrupting chemical, it therefore, is very hazardous to human health. BPA levels were determined in three brands of canned tomatoes (Gino,...

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Principais autores: G.P Fabusola, V.O.E Akpambang
Formato: Artigo
Idioma:Inglês
Publicado em: Mulawarman University 2021-06-01
Colecção:Journal of Tropical Pharmacy and Chemistry
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Acesso em linha:https://jtpc.farmasi.unmul.ac.id/index.php/jtpc/article/view/273
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