Effects of Rootstocks on Blade Nutritional Content of Two Minority Grapevine Varieties Cultivated under Hyper-Arid Conditions in Northern Chile
In the 90s, as in other countries, transformation of Chilean viticulture brought about the introduction and spread of European grapevine varieties which has resulted in a massive loss of minor local and autochthonous grapevine varieties traditionally grown in several wine growing regions. Fortunatel...
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| Format: | Artigo |
| Sprache: | Inglês |
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MDPI AG
2021-02-01
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| Schriftenreihe: | Agronomy |
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| Online-Zugang: | https://www.mdpi.com/2073-4395/11/2/327 |
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