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Effects of dietary inclusion of crude or hydrolyzed Arthrospira platensis on intestinal microbiota in gilthead seabream (Sparus aurata) fry

Abstract Fish feed has traditionally relied on fishmeal and fish oil, but the industry is seeking sustainable alternatives, such as microalgae and cyanobacteria. This study evaluates the effects of dietary inclusion of crude or hydrolyzed Arthrospira platensis biomass on the growth and intestinal mi...

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Principais autores: Juan Manuel Peralta-Sánchez, Miguel Rabelo-Ruiz, Antonio Manuel Martín-Platero, Marta Arizcun, Alba Galafat, Francisco Javier Alarcón-López, Alberto Baños, Claudia Teso Pérez, Manuel Martínez-Bueno
Formato: Artigo
Idioma:Inglês
Publicado: Springer 2025-12-01
Series:Discover Animals
Assuntos:
Arthrospira platensis
Fish nutrition
Gut microbiota
Microalgae hydrolysate
Sparus aurata
Acceso en liña:https://doi.org/10.1007/s44338-025-00152-0
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