Potentiation of gamma aminobutyric acid receptors (GABAAR) by Ethanol: How are inhibitory receptors affected?
In recent years there has been an increase in the understanding of ethanol actions on the type A -aminobutyric acid chloride channel (GABAAR), a member of the pentameric ligand gated ion channels (pLGICs). However, the mechanism by which ethanol potentiates the complex is still not fully understood...
محفوظ في:
| المؤلفون الرئيسيون: | , , , |
|---|---|
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Frontiers Media S.A.
2016-05-01
|
| سلاسل: | Frontiers in Cellular Neuroscience |
| الموضوعات: | |
| الوصول للمادة أونلاين: | http://journal.frontiersin.org/Journal/10.3389/fncel.2016.00114/full |
| الوسوم: |
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|
