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The Impact of Covid-19 on Food Security. A quantitative analysis of the rise in London’s existing food insecurity due to the financial impact of Covid-19

Background: The lockdown, enforced by government to limit the spread of Covid-19, has resulted in economic standstill equating to decreased working hours, pay cuts and job losses which has caused an increase in food insecurity. In the latest global food security report, 3.4 million people in the UK...

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Autor principal: Leandra Geyser
Format: Artigo
Idioma:Inglês
Publicat: World Public Health Nutrition Association 2021-03-01
Col·lecció:World Nutrition
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Accés en línia:https://worldnutritionjournal.org/index.php/wn/article/view/779
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