Sustainable Strategies to Prevent Iron Deficiency, Improve Yield and Berry Composition in Blueberry (Vaccinium spp.)
The aim of this investigation was to study the effect of sustainable strategies to correct iron deficiency in blueberries, based on Fe-heme applications or intercropping with graminaceous species, on yield, and berry quality variables. The experiment was conducted in a blueberry orchard established...
Guardat en:
| Autors principals: | , , , , , |
|---|---|
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Frontiers Media S.A.
2019-03-01
|
| Col·lecció: | Frontiers in Plant Science |
| Matèries: | |
| Accés en línia: | https://www.frontiersin.org/article/10.3389/fpls.2019.00255/full |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|