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Reduction in residual cyantraniliprole levels in spinach after various washing and blanching methods

Pesticides are used to protect crops from pests and diseases. However, as many pesticides are toxic to humans, it is necessary to assess methods that can remove pesticide residues from agricultural products before human consumption. Spinach is consumed immediately after a relatively simple washing a...

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מידע ביבליוגרפי
Principais autores: Minsoo Park, Hyeonjun Kim, Myungheon Kim, Moo-hyeog Im
פורמט: Artigo
שפה:Inglês
יצא לאור: Frontiers Media S.A. 2022-07-01
סדרה:Frontiers in Nutrition
נושאים:
גישה מקוונת:https://www.frontiersin.org/articles/10.3389/fnut.2022.948671/full
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