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Identification of porcine fast/slow myogenic exosomes and their regulatory effects on lipid accumulation in intramuscular adipocytes

Abstract Background Pork quality is affected by the type of muscle fibers, which is closely related to meat color, tenderness and juiciness. Exosomes are tiny vesicles with a diameter of approximately 30–150 nm that are secreted by cells and taken up by recipient cells to mediate communication. Exos...

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Bibliografiske detaljer
Principais autores: Tiantian Zhao, Tingting Tian, He Yu, Chaoyue Cao, Ziyi Zhang, Zhaozhao He, Zeqiang Ma, Rui Cai, Fengna Li, Weijun Pang
Format: Artigo
Sprog:Inglês
Udgivet: BMC 2024-06-01
Serier:Journal of Animal Science and Biotechnology
Fag:
Online adgang:https://doi.org/10.1186/s40104-024-01029-0
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