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Comparison of food extraction techniques and impact of nitrogen fertilization on the potential allergenicity of soybean related to birch pollen-food allergy syndrome

BackgroundBirch pollen-food allergy syndrome is triggered by cross-reactive allergens in plant-based foods. Environmental factors such as nitrogen fertilization may influence food allergenicity, but this has not been studied before.MethodsWe compared and optimized protein extraction protocols for bi...

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Principais autores: Paulien Verscheure, Robin Daelemans, Lieve Coorevits, Laura Van Gerven, Raf Aerts, Rik Schrijvers
Format: Artigo
Sprog:Inglês
Udgivet: Frontiers Media S.A. 2025-09-01
Serier:Frontiers in Allergy
Fag:
allergy
birch pollen
plant-based foods
nitrogen
birch pollen-food allergy syndrome
Online adgang:https://www.frontiersin.org/articles/10.3389/falgy.2025.1650232/full
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