Assessment of the Bioaccessibility of Carotenoids in Goji Berry (<i>Lycium barbarum</i> L.) in Three Forms: In Vitro Digestion Model and Metabolomics Approach
Goji berry (<i>Lycium barbarum</i> L., LBL) is a good source of carotenoids, while the bioaccessibility of various types of LBL carotenoids has not been explored. In the study, eight carotenoids, three carotenoid esters and two carotenoid glycosylated derivatives were identified by a non−targeted me...
שמור ב:
| Principais autores: | , , , , , , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
MDPI AG
2022-11-01
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| סדרה: | Foods |
| נושאים: | |
| גישה מקוונת: | https://www.mdpi.com/2304-8158/11/22/3731 |
| תגים: |
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