How FocA facilitates fermentation and respiration of formate by Escherichia coli
ABSTRACT Formic acid is an important source of reductant and energy for many microorganisms. Formate is also produced as a fermentation product, e.g., by enterobacteria like Escherichia coli. As such, formic acid shares many features in common with dihydrogen, explaining perhaps why their metabolism...
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology
2025-02-01
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| Colecção: | Journal of Bacteriology |
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| Acesso em linha: | https://journals.asm.org/doi/10.1128/jb.00502-24 |
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