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Phenotypic characterization of six Indonesian local chicken populations

Local chicken populations are vital to the livelihoods and nutrition of rural communities in Indonesia. This study characterized six local populations—Nunukan, Merawang, Tukong-Kalimantan, Tukong-Java, Kampung-Kalimantan, and Kampung-Java—based on the morphological traits of 203 randomly selected ch...

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Principais autores: Yuli Arif Tribudi, Veronica Margareta Ani Nurgiartiningsih, Maria Ulfah, Muhammad Halim Natsir, Dyah Maharani, Aprilianna Putri Zahara Nafsina Luvita Sari, Irwan Lovadi, Richard Crooijmans, Danung Nur Adli, Dwi Nur Happy Hariyono, Alek Ibrahim
Formato: Artigo
Idioma:Inglês
Publicado em: Taylor & Francis Group 2025-12-01
coleção:Cogent Food & Agriculture
Assuntos:
Genetic resources
Indonesian local chicken
Phenotypic characterization
Principal component analysis
Tukong chicken
Agriculture
Acesso em linha:https://www.tandfonline.com/doi/10.1080/23311932.2025.2523576
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