Innovation to Increase Palm Sugar Production into Ant Sugar Coffee
Palm sugar is one of the leading products of Citengah Village, Sumedang Regency, this innovation aims to process palm sugar into ant sugar coffee, which is an instant product in the form of dry crystals resulting from a combination of palm sugar and coffee powder. The method used was a household-sc...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Bandung: Prodi Manajemen FE Universitas Langlangbuana
2025-12-01
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| Col·lecció: | Almana: Jurnal Manajemen dan Bisnis |
| Matèries: | |
| Accés en línia: | https://journalfeb.unla.ac.id/index.php/almana/article/view/2915 |
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