Benzoxazolinones: Novel Bioactive Phytochemicals in Wheat with Potential Hypoglycemic Activity
Benzoxazolinones (BXs) are a group of natural compounds with biological activity. In recent years, benzoxazolinones have been identified in cereal grains and bakery foods. The most common BXs are 6-methoxy-benzoxazolin-2-one (MBOA) and 2-benzoxazolin-2-one (BOA). In this study, the contents of MBOA...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Academy of National Food and Strategic Reserves Administration
2023-01-01
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| Serie: | Liang you shipin ke-ji |
| Soggetti: | |
| Accesso online: | http://lyspkj.ijournal.cn/lyspkj/article/abstract/20230107?st=article_issue |
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