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The Modulatory Role of Bioactive Compounds in Functional Foods on Inflammation and Metabolic Pathways in Chronic Diseases

Chronic diseases are major contributors to global morbidity and mortality. More than 70% of deaths worldwide are caused by chronic diseases, including cardiovascular diseases (CVDs), obesity, type 2 diabetes, and cancer. These diseases are characterised by chronic low-grade inflammation and metaboli...

Ausführliche Beschreibung

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Bibliografische Detailangaben
Hauptverfasser: Zheng Feei Ma, Caili Fu, Yeong Yeh Lee
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2025-02-01
Schriftenreihe:Foods
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Online-Zugang:https://www.mdpi.com/2304-8158/14/5/821
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