Foliar Roughness and Water Content Impact on <i>Escherichia coli</i> Attachment in Baby Leafy Greens

Understanding the relation between the susceptibility of different leafy greens to human pathogen contamination and leaf traits can contribute to increase the food safety of the fresh vegetable industry. The aim of this research was to evaluate the susceptibility to <i>E. coli</i> ATCC 35218 attachm...

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Autores principales:	Stefania Truschi, Ada Baldi, Piero Bruschi, Ilaria Cacciari, Massimiliano Marvasi, Anna Lenzi
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	MDPI AG 2023-01-01
Colección:	Biology
Materias:	food-borne diseases enterobacteria leafy vegetables stomata leaf roughness foliar water content
Acceso en línea:	https://www.mdpi.com/2079-7737/12/1/102
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