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<b>Evaluation of the kinetic and thermodynamic parameters of oxidation reaction in biodiesel from a quaternary mixture of raw material

A mixture of vegetable oil and animal fat as raw materials was optimized by simplex-centroid mixture design to produce a type of biodiesel with good oxidative stability, flow properties and reaction yield. Further, kinetic and thermodynamic parameters of oxidation reaction were determined by the acc...

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主要な著者: Karina Gomes Angilelli, Bruna Aparecida Denobi Ferreira, Livia Ramazzoti Chanan Silva, Leticia Thais Chendinsky, Dionisio Borsato
フォーマット: Artigo
言語:Português
出版事項: Universidade Estadual de Maringá 2017-05-01
シリーズ:Acta Scientiarum: Technology
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オンライン・アクセス:http://periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/28656
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