Metaproteomics reveals diet-induced changes in gut microbiome function according to Crohn’s disease location

Abstract Background Crohn’s disease (CD) is characterized by chronic intestinal inflammation. Diet is a key modifiable factor influencing the gut microbiome (GM) and a risk factor for CD. However, the impact of diet modulation on GM function in CD patients is understudied. Herein, we evaluated the e...

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Autors principals:	Stefano Levi Mortera, Valeria Marzano, Federica Rapisarda, Chiara Marangelo, Ilaria Pirona, Pamela Vernocchi, Marta Di Michele, Federica Del Chierico, Maria A. Quintero, Irina Fernandez, Hajar Hazime, Rose M. Killian, Norma Solis, Mailenys Ortega, Oriana M. Damas, Siobhan Proksell, David H. Kerman, Amar R. Deshpande, Luis Garces, Franco Scaldaferri, Antonio Gasbarrini, Maria T. Abreu, Lorenza Putignani
Format:	Artigo
Idioma:	Inglês
Publicat:	BMC 2024-10-01
Col·lecció:	Microbiome
Matèries:	Crohn’s disease Diet intervention Gut microbiota Metaproteomics Functional analysis
Accés en línia:	https://doi.org/10.1186/s40168-024-01927-5
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