Evaluation of the Effects of Garlic, Ginger and Turmeric on Selected Haematological Parameters in Wistar Rats
Garlic (Allium sativum), Ginger (Zingiber officinale) and Turmeric (Curcuma longa) have acquired a reputation in different traditions as prophylactic as well as therapeutic medicinal plants. The aim of the study was to unravel the effects of ethanol extracts of each of the spices on selected haemato...
שמור ב:
| מחבר ראשי: | |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Hammer Head Production Limited
2024-07-01
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| סדרה: | Sokoto Journal of Medical Laboratory Science |
| נושאים: | |
| גישה מקוונת: | https://sokjmls.com.ng/index.php/SJMLS/article/view/509 |
| תגים: |
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