Nutritional Value of Sturgeon Recyclables in Astrakhan Region
Sturgeon waste is a raw material base for industrial food production. Sturgeon heads are responsible for the majority of waste, and their rational processing will allow for sustainable utilization of fish resources. This study focused on the chemical composition and biological value of sturgeon head...
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| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Kemerovo State University
2026-03-01
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| Series: | Техника и технология пищевых производств |
| Assuntos: | |
| Acceso en liña: | https://fptt.ru/en/issues/24227/24241/ |
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