Stable Isotope Ratio Analysis for the Discrimination of the Geographic Origin of Rice (<i>Oryza sativa</i> L.)
Discrimination of geographical origin can satisfy the demand for food authenticity while decreasing the risk of adulteration in high-quality food products. Rice is among the most important cultivated crops worldwide, providing food for more than half of the Earth’s population. The aim of this study...
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| Autori principali: | , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
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MDPI AG
2025-09-01
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| Serie: | Foods |
| Soggetti: | |
| Accesso online: | https://www.mdpi.com/2304-8158/14/18/3163 |
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