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Electrochemical Sensors as a Tool for Taste Perception in Pharmaceutical Products: Advances and Perspectives

Taste masking in pharmaceutical products is a complex and subjective process that requires reliable evaluation methods. This review focuses on the electronic tongue (e-tongue), an emerging sensor-based technology designed to mimic human taste perception without the need for human panels. E-tongue sy...

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Principais autores: Juliana Luz Melo Gongoni, Marilia Medeiros, Hatylas Azevedo, Margarete Moreno de Araújo
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2026-01-01
Serier:Biosensors
Fag:
electronic tongue
e-tongue
taste-masking
pharmaceutical
sensory evaluation
taste evaluation
Online adgang:https://www.mdpi.com/2079-6374/16/2/84
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