Impact of Storage Condition on Chemical Composition and Antifungal Activity of Pomelo Extract against <i>Colletotrichum gloeosporioides</i> and Anthracnose in Post-harvest Mango
Anthracnose caused by <i>Colletotrichum</i> leads to a tremendous post-harvest mango loss. While chemical fungicides are applied to control anthracnose, natural alternatives are preferred due to food safety and environmental concerns. Pomelo extract (PE) exhibits a broad spectrum of antimicrobial ac...
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| Główni autorzy: | , , , , , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
MDPI AG
2022-08-01
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| Seria: | Plants |
| Hasła przedmiotowe: | |
| Dostęp online: | https://www.mdpi.com/2223-7747/11/15/2064 |
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