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Impact of meteorological and processing factors on metabolite composition of Darjeeling tea

Abstract Meteorological and edaphic factors significantly affect the first flush metabolite composition of Darjeeling tea, impacting flavor, nutrition, and customer preferences. The Camellia sinensis var. sinensis grown in the Darjeeling hills was sampled at different stages of processing. 75 metabo...

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Principais autores: Dwaipee De, Sreerupa Sarkar, Himashree Chhetri, Jhelam Chatterjee, Nitu Sinha, Sujit Das, Abhijit Sarkar, Susmita Das, Sonali Ray
Formato: Artigo
Idioma:Inglês
Publicado em: SpringerOpen 2024-12-01
coleção:Journal of Analytical Science and Technology
Assuntos:
GC–MS
Metabolites
Antioxidant
Darjeeling tea
First flush
Climate
Acesso em linha:https://doi.org/10.1186/s40543-024-00465-x
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