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The Effects Of High Fructose Corn Syrup Consumption On Human Health

Fructose is a monosaccharide that found in fruits and vegetables. Its consumption has increased considerably with consumption of sugar and added sugar in recent years. Fructose is preferred in the food industry and health sector with its advantages such as low glycemic index and high sweetness compa...

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Bibliografische gegevens
Hoofdauteurs: Dyt. Yaprak Şule ÖREK, Doç. Dr. Cuma Mertoğlu
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Van Yuzuncu Yil University, School of Medicine 2020-08-01
Reeks:Van Tıp Dergisi
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Online toegang:https://jag.journalagent.com/z4/download_fulltext.asp?pdir=vtd&un=VTD-19981
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