Bioactive Compounds From Agri‐Food By‐Products: Advancements in Environmental Sustainability and Bioeconomic Progress

ABSTRACT The rapid growth of agri‐food industries has led to an alarming increase in waste generation, posing environmental, economic, and sustainability challenges. This review explores recent advancements in the valorization of agri‐food by‐products into value‐added products through green extracti...

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Autores principales:	Payel Dhar, B. Jose Ravindra Raj, Amayappanallur Kannan Dasarathy, Priyadarshi Das, Sandeep Singhe, Eshanthini Palanivelu, Aashna Sinha, Ramya Puppala, Lema Abate
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	Wiley 2026-01-01
Colección:	Engineering Reports
Materias:	agri‐waste bioeconomic advancement environmental sustainability valorization
Acceso en línea:	https://doi.org/10.1002/eng2.70539
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