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PEMATAHAN DORMANSI BENIH AREN (Arenga pinnata (wurmb.) Merr.) PADA TINGKAT KEMASAKAN YANG BERBEDA MENGGUNAKAN METODE PERENDAMAN

This study aims to find out the effect of submersion by using 1% acetic acid, 100% palm juice, and 100% coconut water to break the dormancy of palm seeds at different maturity levels. The research was conducted in the Green House of Forestry Study Program, University of Mataram, using the experimen...

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Principais autores: Irwan Mahakam Lesmono Aji, Raden Sutriono, Arna Diansyah
Formato: Artigo
Idioma:Inglês
Publicado em: Forestry Study Program University of Mataram 2020-03-01
Colecção:Jurnal Belantara
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Acesso em linha:https://www.belantara.unram.ac.id/index.php/JBL/article/view/111
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