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Near-Infrared Spectroscopy for Predicting Fumonisin and Deoxynivalenol in Maize: Development of Preliminary Chemometric Models

Fumonisins and deoxynivalenol (DON) are toxic secondary metabolites, produced by Fusarium species frequently contaminating maize, representing a critical challenge to food safety and human health. Conventional analytical methods, such as HPLC and ELISA, are accurate but time-consuming and require co...

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Bibliografische Detailangaben
Hauptverfasser: Bruna Carbas, Pedro Sampaio, Sílvia Cruz Barros, Andreia Freitas, Ana Sanches Silva, Carla Brites
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2026-02-01
Schriftenreihe:Biology and Life Sciences Forum
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Online-Zugang:https://www.mdpi.com/2673-9976/56/1/16
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