PRODUCTION OF L-TRYPTOPHAN BY MUTANTS OF CORYNEBACTERIUM GLUTAMICUM
L-Tryptophan, is one of the amino acids, also is one of the 9 essential amino acids of human which cannot be synthesized internally by him, microbial production is the main method for obtaining tryptophan for commercial uses. Typical microorganisms used for tryptophan production are E. coli and C. g...
Gardado en:
| Principais autores: | , , , , |
|---|---|
| Formato: | Artigo |
| Idioma: | Árabe |
| Publicado: |
The Union of Arab Universities
2018-10-01
|
| Series: | Arab Universities Journal of Agricultural Sciences |
| Assuntos: | |
| Acceso en liña: | https://ajs.journals.ekb.eg/article_28383_4197e60126ca37b1f00a219cf6416713.pdf |
| Tags: |
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|