Aflatoxins

Aflatoxins are produced by fungi on agricultural crops. They contaminate foods and feeds worldwide and are a threat to humans and animals. They can occur at any stage from pre- to post-harvest, including transportation and storage. This book discusses aflatoxins with chapters on occurrence and preva...

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Détails bibliographiques

Collectivité auteur:	Claude Assaf, Jean
Format:	Livro
Langue:	Inglês
Publié:	IntechOpen 2022
Sujets:	thema EDItEUR::M Medicine and Nursing::MK Medical specialties, branches of medicine::MKG Pharmacology::MKGT Medical toxicology Other branches of medicine
Accès en ligne:	https://directory.doabooks.org/handle/20.500.12854/97243
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