Innovations in the Food System: Exploring the Future of Food
Innovations in Food Systems should be: Inclusive: ensuring economic and social inclusion for all food system actors, especially smallholders, women, and youth; Sustainable: minimizing negative environmental impacts, conserving scarce natural resources, and strengthening resiliency against future sho...
Kaydedildi:
Müşterek Yazar: | |
---|---|
Materyal Türü: | Livro |
Dil: | Inglês |
Baskı/Yayın Bilgisi: |
MDPI - Multidisciplinary Digital Publishing Institute
2022
|
Konular: | |
Online Erişim: | https://directory.doabooks.org/handle/20.500.12854/93844 |
Etiketler: |
Etiketle
Etiket eklenmemiş, İlk siz ekleyin!
|