Organic Food and Agriculture

The global phenomenon of organic food and farming, after three decades of progress, faces new challenges as markets mature and the impacts of the global recession start to change consumers and farmers' expectations. This global survey of the organic food and farming considers how the social sciences...

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Dades bibliogràfiques

Autor corporatiu:	Reed, Matthew
Format:	Livro
Idioma:	Inglês
Publicat:	IntechOpen 2012
Matèries:	thema EDItEUR::R Earth Sciences, Geography, Environment, Planning::RN The environment::RNF Environmental management Food security & supply
Accés en línia:	https://directory.doabooks.org/handle/20.500.12854/65404
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