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Food Anxiety in Globalising Vietnam

This open access book approaches the anxieties inherent in food consumption and production in Vietnam. The country’s rapid and recent economic integration into global agro-food systems and consumer markets spurred a new quality of food safety concerns, health issues and distrust in food distribution...

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Detalhes bibliográficos
Corporate Authors: Ehlert, Judith, Faltmann, Nora Katharina
Formato: Livro
Idioma:Inglês
Publicado em: Springer Nature 2019
Assuntos:
Acesso em linha:https://directory.doabooks.org/handle/20.500.12854/27457
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