Ernährung – Kultur – Alltag
From both historical and contemporary perspectives, the articles included within this volume offer insights into everyday eating and drinking habits. They illustrate differences in food cultures and examine nutrition within the interplay of economics, politics, and digitalization. This volume builds...
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| Publicado no: | Konsum und Kultur – Geschichte und Gegenwart |
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| Principais autores: | , , |
| Formato: | Livro |
| Idioma: | Alemão |
| Publicado em: |
Nomos Verlagsgesellschaft mbH & Co. KG
2026-05-21
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| Assuntos: | |
| Acesso em linha: | https://directory.doabooks.org/handle/20.500.12854/177352 |
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