Soybean Crop

The soybean industry is dedicated to refining this legume into three primary products: oil, hulls, and meal. Soybeans have notable nutritional properties, providing about twice the protein of other legumes per serving. Some soybean protein ingredients have protein digestibility-corrected amino acid...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:Agricultural Sciences
Kurumsal yazarlar: Jimenez-Lopez, Jose C., Escudero-Feliu, Julia
Materyal Türü: Livro
Dil:Inglês
Baskı/Yayın Bilgisi: IntechOpen 2024
Konular:
thema EDItEUR::V Health, Relationships and Personal development::VF Family and health::VFM Fitness and diet::VFMD Diets and dieting, nutrition
Online Erişim:https://directory.doabooks.org/handle/20.500.12854/152492
Etiketler: Etiketle
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