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The western european loess belt agrarian history, 5300 bc - ad 1000 /

This book deals with the early history of agriculture in a defined part of Western Europe: the loess belt west of the river Rhine. It is a well-illustrated book that integrates existing and new information, starting with the first farmers and ending when food production was no longer the chief sourc...

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Detalhes bibliográficos
Autor principal: Bakels, Corrie C.
Formato: Livro
Idioma:Inglês
Publicado em: Springer, c2009
Assuntos:
Acesso em linha:https://minerva.ufrj.br/F/?func=direct&doc_number=000947947&local_base=UFR01
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