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Udder health and communication

In dairy industries throughout the world there is a desire to optimize udder health. An improved udder health will lead to improved animal welfare, improved production efficiency and a reduction of the use of antibiotics. To improve udder health, first of all, technical knowledge on issues such as t...

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Bibliografske podrobnosti
Main Authors: Hogeveen, H., Lam, T.J.G.M.
Format: Livro
Jezik:Inglês
Izdaja:1st ed. 2012.
Teme:
Online dostop:https://minerva.ufrj.br/F/?func=direct&doc_number=000914638&local_base=UFR01
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