Towards a Fair Agro-food Regime? A Regulationist Reading of the Fairtrade System
The hypothesis of an emerging corporate-environmental food regime postulates that accumulation in the sector is based on the organization of quality audited supply chains governed by corporations. However, this reorganization of the food regime is being done on the basis of the appropriation of dema...
Збережено в:
| Автор: | |
|---|---|
| Формат: | Artigo |
| Опубліковано: |
Association Recherche & Régulation
2016
|
| Предмети: | |
| Онлайн доступ: | https://doi.org/10.4000/regulation.12148 https://hdl.handle.net/20.500.13089/jqom https://journals.openedition.org/regulation/12148 |
| Теги: |
Немає тегів, Будьте першим, хто поставить тег для цього запису!
|