‘Blood, Soil, and Salad’: Ford Madox Ford and the Far Right
In this article, Ford Madox Ford’s writings about Provençal culinary practices are considered in the perspective of the nationalist ideas, which had become popular in France at the turn of the 20th century. A comparison between Ford and French writers such as Maurice Barrès and Charles Maurras leads...
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Université de Toulon
2021
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| Accés en línia: | https://doi.org/10.4000/babel.12713 https://hdl.handle.net/20.500.13089/d5e2 https://journals.openedition.org/babel/12713 |
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