“Nikkei Food” for Whom? Gastro-Politics and Culinary Representation in Peru
Peru is undergoing a gastronomic “boom.” The government, together with the private sector, actively promotes “its” food as an engine of growth and national unity and branding. One key component of this gastro-politics is the emergence of elite gastronomy, such as Nikkei food. Broadly defined as Peru...
Na minha lista:
| Autor principal: | |
|---|---|
| Formato: | Artigo |
| Publicado em: |
Anthropology of Food Webjournal
2019
|
| Assuntos: | |
| Acesso em linha: | https://doi.org/10.4000/aof.10065 https://hdl.handle.net/20.500.13089/9v26 https://journals.openedition.org/aof/10065 |
| Tags: |
Sem tags, seja o primeiro a adicionar uma tag!
|