Book review of Hervieu and Purseigle’s “une agriculture sans agriculteurs” (Farming without farmers)
Bertrand Hervieu et François Purseigle. 2022. Une agriculture sans agriculteurs ; la révolution indicible. Paris : Presses de Sciences Po.There are books that come at the right time to help decipher current events and grasp the issues at stake. The French agricultural crisis and the accompanying pro...
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| 主要な著者: | , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Anthropology of Food Webjournal
2024
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| オンライン･アクセス: | https://doi.org/10.4000/12kwc https://hdl.handle.net/20.500.13089/12kwc https://journals.openedition.org/aof/14857 |
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