Isomerization of carotenoids

著者: Zechmeister, L., Tuzson, P.
出版事項 1938

Principles and practice of chromatography.

著者: Zechmeister, L., CHOLNOKY, L.
出版事項 c1944

The Provitamin A Content of American Whole Wheat Flour and Whole Wheat Bread

著者: Zechmeister, L., Escue, R. B.
出版事項 1941

Action of Boron Trifluoride Etherate on β-Carotene

著者: Wallcave, L., Leemann, J., Zechmeister, L.
出版事項 1953

Principles and practice of chromatography /

著者: Zechmeister, L., Cholnoky, L., Bacharat, A. L.
出版事項 1943.

EFFECT OF EXTERNAL FACTORS ON TOMATO PIGMENTS AS STUDIED BY CHROMATOGRAPHIC METHODS

著者: Went, F. W., LeRosen, A. L., Zechmeister, L.
出版事項 1942

Relation between Genes and Carotenoids of the Tomato

著者: LeRosen, A. L., Went, F. W., Zechmeister, L.
出版事項 1941

Prolycopene, a Naturally Occuring Stereoisomer of Lycopene

著者: Zechmeister, L., LeRosen, A. L., Went, F. W., Pauling, Linus
出版事項 1941