<em>Erythrina suberosa</em>: Ethnopharmacology, Phytochemistry and Biological Activities

Por Felicia Patti, Yasaman Taheri, Javad Sharifi-Rad, Miquel Martorell, William C. Cho, Raffaele Pezzani
Publicado em 2019-10-01

Turmeric and Its Major Compound Curcumin on Health: Bioactive Effects and Safety Profiles for Food, Pharmaceutical, Biotechnological and Medicinal Applications

Por Javad Sharifi-Rad, Youssef El Rayess, Alain Abi Rizk, Carmen Sadaka, Raviella Zgheib, Wissam Zam, Simona Sestito, Simona Rapposelli, Simona Rapposelli, Katarzyna Neffe-Skocińska, Dorota Zielińska, Bahare Salehi, Bahare Salehi, William N. Setzer, William N. Setzer, Noura S. Dosoky, Yasaman Taheri, Yasaman Taheri, Marc El Beyrouthy, Miquel Martorell, Miquel Martorell, Elise Adrian Ostrander, Hafiz Ansar Rasul Suleria, William C. Cho, Alfred Maroyi, Natália Martins, Natália Martins
Publicado em 2020-09-01

<i>Berberis</i> Plants—Drifting from Farm to Food Applications, Phytotherapy, and Phytopharmacology

Por Bahare Salehi, Zeliha Selamoglu, Bilge Sener, Mehtap Kilic, Arun Kumar Jugran, Nunziatina de Tommasi, Chiara Sinisgalli, Luigi Milella, Jovana Rajkovic, Maria Flaviana B. Morais-Braga, Camila F. Bezerra, Janaína E. Rocha, Henrique D.M. Coutinho, Adedayo Oluwaseun Ademiluyi, Zabta Khan Shinwari, Sohail Ahmad Jan, Ebru Erol, Zulfiqar Ali, Elise Adrian Ostrander, Javad Sharifi-Rad, María de la Luz Cádiz-Gurrea, Yasaman Taheri, Miquel Martorell, Antonio Segura-Carretero, William C. Cho
Publicado em 2019-10-01