Cadmium, Lead, Copper and Zinc in Breast Milk in Poland

Por Winiarska-Mieczan, Anna
Publicado em 2013

Protective effect of tea against lead and cadmium-induced oxidative stress—a review

Por Winiarska-Mieczan, Anna
Publicado no Biometals (2018)

The effects of copper-glycine complexes on chemical composition and sensory attributes of raw, cooked and grilled chicken meat

Por Winiarska-Mieczan, Anna, Kwiecień, Małgorzata
Publicado no J Food Sci Technol (2014)

The Effect of Exposure to Cd and Pb in the Form of a Drinking Water or Feed on the Accumulation and Distribution of These Metals in the Organs of Growing Wistar Rats

Por Winiarska-Mieczan, Anna, Kwiecień, Małgorzata
Publicado no Biol Trace Elem Res (2015)

Effect of Application of Fe-Glycinate Chelate in Diet for Broiler Chickens in an Amount Covering 50 or 25% of the Requirement on Physical, Morphometric and Strength Parameters of T...

Por Kwiatkowska, Katarzyna, Winiarska-Mieczan, Anna, Kwiecień, Małgorzata
Publicado no Biol Trace Elem Res (2017)

Cadmium and Lead Content in Chosen Commercial Fishery Products Consumed in Poland and Risk Estimations on Fish Consumption

Por Winiarska-Mieczan, Anna, Florek, Mariusz, Kwiecień, Małgorzata, Kwiatkowska, Katarzyna, Krusiński, Robert
Publicado no Biol Trace Elem Res (2017)

The chemical composition and sensory properties of raw, cooked and grilled thigh meat of broiler chickens fed with Fe-Gly chelate

Por Winiarska-Mieczan, Anna, Kwiecień, Małgorzata, Grela, Eugeniusz R., Tomaszewska, Ewa, Klebaniuk, Renata
Publicado no J Food Sci Technol (2016)

The Influence of the Dietary Cu-Glycine Complex on the Histomorphology of Cancellous Bone, Articular Cartilage, and Growth Plate as well as Bone Mechanical and Geometric Parameters...

Por Tomaszewska, Ewa, Dobrowolski, Piotr, Kwiecień, Małgorzata, Winiarska-Mieczan, Anna, Tomczyk, Agnieszka, Muszyński, Siemowit
Publicado no Biol Trace Elem Res (2016)

Comparative analysis of selected bioactive components (fatty acids, tocopherols, xanthophyll, lycopene, phenols) and basic nutrients in raw and thermally processed camelina, sunflo...

Por Kiczorowska, Bożena, Samolińska, Wioletta, Andrejko, Dariusz, Kiczorowski, Piotr, Antoszkiewicz, Zofia, Zając, Malwina, Winiarska-Mieczan, Anna, Bąkowski, Maciej
Publicado no J Food Sci Technol (2019)

Dietary Intake and Content of Cu, Mn, Fe, and Zn in Selected Cereal Products Marketed in Poland

Por Winiarska-Mieczan, Anna, Kowalczuk-Vasilev, Edyta, Kwiatkowska, Katarzyna, Kwiecień, Małgorzata, Baranowska-Wójcik, Ewa, Kiczorowska, Bożena, Klebaniuk, Renata, Samolińska, Wioletta
Publicado no Biol Trace Elem Res (2018)