Factors Associated With Food Texture Acceptance in 4- to 36-Month-Old French Children: Findings From a Survey Study

ανά Tournier, Carole, Demonteil, Lauriane, Ksiazek, Eléa, Marduel, Agnès, Weenen, Hugo, Nicklaus, Sophie
Τόπος έκδοσης Front Nutr (2021)

Communicating hunger and satiation in the first 2 years of life: a systematic review

ανά McNally, Janet, Hugh‐Jones, Siobhan, Caton, Samantha, Vereijken, Carel, Weenen, Hugo, Hetherington, Marion
Τόπος έκδοσης Matern Child Nutr (2015)

Short Communication: Differences in Levels of Free Amino Acids and Total Protein in Human Foremilk and Hindmilk

ανά van Sadelhoff, Joris H. J., Mastorakou, Dimitra, Weenen, Hugo, Stahl, Bernd, Garssen, Johan, Hartog, Anita
Τόπος έκδοσης Nutrients (2018)

How Infants and Young Children Learn About Food: A Systematic Review

ανά Mura Paroche, Manon, Caton, Samantha J., Vereijken, Carolus M. J. L., Weenen, Hugo, Houston-Price, Carmel
Τόπος έκδοσης Front Psychol (2017)