Production of Value-Added Chemicals by Bacillus methanolicus Strains Cultivated on Mannitol and Extracts of Seaweed Saccharina latissima at 50°C

Por Sigrid Hakvåg, Ingemar Nærdal, Tonje M. B. Heggeset, Kåre A. Kristiansen, Inga M. Aasen, Trygve Brautaset
Publicado em 2020-04-01