Microbial changes under packaging conditions during transport and comparison between sampling methods of beef

Por Dong-Gyun Yim, Sang-Keun Jin, Sun-Jin Hur
Publicado em 2019-01-01

Effects of the slaughter weight of non-lean finishing pigs on their carcass characteristics and meat quality

Por Sang-Hyon Oh, Chul Young Lee, Dong-Heon Song, Hyun-Wook Kim, Sang Keun Jin, Young-Min Song
Publicado em 2022-03-01