Deciphering bacterial community succession patterns and their correlations with physicochemical factors in solid-state fermentation of high-quality jujube vinegar

Por Ying FAN, Chao MA, Rufu WANG
Publicado em 2022-05-01

Ester-Producing Mechanism of Ethanol O-acyltransferase EHT1 Gene in Pichia pastoris from Shanxi Aged Vinegar

Por Jia Chen, Ruipeng Nan, Rufu Wang, Lixin Zhang, Junfeng Shi
Publicado em 2019-01-01