Facilitated diffusion of 6-deoxy-D-glucose in bakers' yeast: evidence against phosphorylation-associated transport of glucose.

Por Romano, A H
Publicado em 1982

Evidence for the presence of heat-stable protein (HPr) and ATP-dependent HPr kinase in heterofermentative lactobacilli lacking phosphoenolpyruvate:glycose phosphotransferase activi...

Por Reizer, J, Peterkofsky, A, Romano, A H
Publicado em 1988

Distribution of the phosphoenolpyruvate:glucose phosphotransferase system in fermentative bacteria.

Por Romano, A H, Trifone, J D, Brustolon, M
Publicado em 1979

Regulation of beta-galactoside transport and accumulation in heterofermentative lactic acid bacteria.

Por Romano, A H, Brino, G, Peterkofsky, A, Reizer, J
Publicado em 1987

Physiological studies on regulation of glycerol utilization by the phosphoenolpyruvate:sugar phosphotransferase system in Enterococcus faecalis.

Por Romano, A H, Saier, M H, Harriott, O T, Reizer, J
Publicado em 1990

Regulation of the Thiobacillus intermedius glucose uptake system by thiosulfate.

Por Romano, A H, Van Vranken, N J, Preisand, P, Brustolon, M
Publicado em 1975

Identity of odorous substance produced by Streptomyces griseoluteus.

Por Rosen, A A, Safferman, R S, Mashni, C I, Romano, A H
Publicado em 1968