Assessing the Challenges in the Application of Potential Probiotic Lactic Acid Bacteria in the Large-Scale Fermentation of Spanish-Style Table Olives

Por Rodríguez-Gómez, Francisco, Romero-Gil, Verónica, Arroyo-López, Francisco N., Roldán-Reyes, Juan C., Torres-Gallardo, Rosa, Bautista-Gallego, Joaquín, García-García, Pedro, Garrido-Fernández, Antonio
Publicado no Front Microbiol (2017)